After 5 years of Michelin star on the Florentine Lungarno, Antonello Sardi takes his cuisine to the Mugello hills, away from the chaos of the city, in a location of excellence: Tenuta Le Tre Virtù. Quality and attention to raw materials will be in the foreground, as Antonello will be able to choose and select its ingredients from those grown and bred directly in the Resort. "You can't think well, love well, sleep well if you haven't eaten well"
Only 1 in 100 obtains this Seal
A higher-level certification reserved to higher-level historic residences: 100 Quality Controls, 10 verification phases, 3 months of evaluation. To date, only 120 historic residences out 7752 candidates have got the title of "Historic House of Excellence" and have entered by right the collection of the best Italian historic houses.